From $8.69 
Whataburger Double Meat Whataburger Jr.
Two small beef patties on a four inch bun, the Jr. answer for anyone who wants more beef without the full size price.
Contains: Gluten, Sesame, Soy, Wheat
About Double Meat Whataburger Jr.
The Double Meat Whataburger Jr. stacks two patties on the four inch bun for $5.39 and 433 calories. It sits neatly between the plain Jr. at $3.99 and the full size Double Meat at $7.49, which is exactly why it exists.
The build stays standard: mustard, shredded lettuce, tomato, pickles and diced onions. Two smaller patties give you more seared surface than one bigger one, so the beef flavor lands harder than the size suggests. Add cheese and you are at the Double Meat Jr. with Cheese, $5.69.
Whataburger Double Meat Whataburger Jr. Nutrition Facts
433
Calories
23g
Protein
37g
Carbs
20g
Total Fat
699mg
Sodium
6g
Sugars
2g
Fiber
6g
Sat. Fat
* Values approximate, for the default build. Updated 22 August 2026.
How to Make Double Meat Whataburger Jr. at Home?
Two thin small patties cook in under three minutes total. The only real risk is overcooking, so keep the pan hot and the timer short.
Ingredients
Burger
Toppings
Instructions
0 of 5 stepsTips
- Cook in two batches. Eight small patties will crowd a standard skillet.
- Press once when the patty hits the pan and never again.
- If adding cheese, put it between the patties rather than on top.
Variations
- With cheese: one slice between the patties, which is the standard menu version.
- Bacon: add two strips per burger.
- Green chile: roasted green chiles and Monterey Jack.
Serving Ideas
Pair with hash brown sticks if it is before 11 AM, or fries the rest of the day.
More from Burgers
Double Meat Whataburger Jr. FAQ
It costs $5.39, about a dollar and a half over the plain Jr. at $3.99.
The standard build is 433 calories, well under the full size Double Meat at 832.
Not by default. The cheese version is sold separately as the Double Meat Whataburger Jr. with Cheese at $5.69.
It saves around two dollars and roughly 400 calories. If you want beef volume the full size wins, if you want balance the Jr. version is the smarter order.
A four inch bun, the same one used across the Jr. line, versus the five inch bun on standard sandwiches.
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